To calculate the Buffer Capacity (B):
B=npH2−pH1
Where:
A buffer capacity is defined as a solution’s ability to resist a change in acidity or pH. It measures how well a solution can maintain its pH when an acid or base is added.
Let's assume the following values:
Using the formula:
B=0.14.5−4.0=0.10.5=0.2 moles/liter
The Buffer Capacity is 0.2 moles/liter.