Fish Yield Calculator

Calculate Fish Yield (FY)



Formula

The formula to calculate fish yield (FY) is:

\[ FY = \left( \frac{EPW}{APW} \right) \times 100 \]

Where:

What is Fish Yield?

Fish Yield refers to the percentage of the edible portion of the fish compared to its total as-purchased weight. It is an important metric in the food industry to determine the efficiency of processing and the amount of usable product obtained from the raw material.

Example Calculation 1

Let's assume the following values:

Using the formula:

\[ FY = \left( \frac{500}{1000} \right) \times 100 = 50\% \]

The Fish Yield is 50%.

Example Calculation 2

Let's assume the following values:

Using the formula:

\[ FY = \left( \frac{750}{1500} \right) \times 100 = 50\% \]

The Fish Yield is 50%.